1/4 cup tahini
juice of 1 lemon
1 tbsp red wine vinegar
2 cloves garlic
1/4 cup fresh basil
1 tsp fresh oregano
1 tsp fresh/dried thyme
salt and pepper
3-5 tbsp water
1. Add all ingredients to a blender, starting with 3 tablespoons of water. Blend on high until smooth and creamy.
2. If too thick, add more water 1 tablespoon at a time until you reach your desired consistency.
https://www.simplyquinoa.com/how-to-make-tahini-dressing-4-ways/
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