Saturday, July 11, 2020

Banana Bread

Yield: 1 loaf

140g butter, softened
140g sugar
2 eggs
1 cup + 2 tbsp all-purpose flour
2 tsp baking powder
1/4 tsp salt
2 ripe bananas, mashed

1. Preheat oven to 350F. Line a loaf pan with parchment paper.
2. In a large mixing bowl, cream butter and sugar until light and fluffy.
3. Add eggs one at a time, with a little of the flour.
4. Fold in the remaining flour, baking powder, salt, and bananas.
5. Pour into the tin and bake for about 50 mins until a skewer comes out clean.


https://www.bbcgoodfood.com/recipes/brilliant-banana-loaf

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