1/2 cup unsweetenend applesauce
2 tbsp peanut butter
2 tbsp maple syrup
1 cup large flake oats
1/2 tsp cinnamon
1/2 medium apple, peeled, cored, grated (largest hole on the grater)
1. Preheat oven to 350F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the applesauce, maple syrup, and peanut butter until smooth.
3. Add in oats and cinnamon. Mix until well combined.
4. Fold the grated apple into the mixture until combined.
5. Scoop tablespoon-sized portions and place them prepared baking sheet. Flatten and shape the cookies because they will not change shape while baking.
6. Form dough into balls and arrange on prepared baking sheets allowing space for the cookies to expand. Sprinkle the tops of each with a few flecks of sea salt.
7. Bake cookies for 10 to 12 minutes, until just turning golden.
8. Let cool completely before serving.
https://feedingtinybellies.com/cinnamon-apple-oatmeal-cookies/#recipe
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