1 cup salted butter, softened
1/2 cup sugar
1 egg yolk
1 tsp vanilla
2 cups all-purpose flour
1/4 tsp salt
optional: sparkling, superfine, or granulated sugar, for sprinkling
1. Preheat the oven to 350F. Line two baking sheets with parchment paper.
2. In a large bowl, stir butter until it is the texture of mayonnaise.
3. Add the sugar and stir to combine.
4. Add the egg yolk and vanilla and stir to combine.
5. Add the flour and salt. Combine into a dough.
6. Roll out to desired thickness. Cut shapes. Decorate.
7. Bake for 9-10 minutes, until the edges begin to brown.
Lisa Lee (recipe in WhatsApp)
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