1 tbsp olive oil
1 clove garlic, minced
1 tsp ginger, minced
3 eggs
1 tbsp cilantro, chopped
1 tbsp green onion, sliced
1/4 tsp red pepper flakes
salt and pepper
1. In a medium skillet, heat olive oil over medium heat. Add garlic and ginger and sauté for 30 seconds.
2. Add the eggs, stirring frequently with a spatula until eggs are just cooked.
3. Season with cilantro, green onion, red pepper flakes, salt, and pepper.
https://www.bodybuilding.com/recipes/breakfast-thai-scramble
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