3 ripe banana, mashed
3 tbsp coconut oil
3/4 cup canned coconut milk
1 tbsp water
2 tbsp coconut manna
1 cup coconut flour
1 tbsp vanilla extract
1 tbsp ground cinnamon
pinch salt
1. Preheat the oven to 350F. Line a baking sheet with parchment paper.
2. Mix all the ingredients in a large bowl.
3. Spoon 1-inch drops of the dough onto prepared baking sheet. Bake for about 12 minutes.
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