1 whole salmon fillet
1 tbsp olive oil
3 tbsp maple syrup
3 tbsp lemon juice
3 tbsp grainy mustard
2 tbsp dill
1 tbsp balsamic vinegar
2 tsp lemon zest
1 tsp garlic
salt and pepper
1. Preheat oven to 350F. Line a baking sheet with parchment paper.
2. Place salmon fillet on prepared baking sheet.
3. Combine remaining ingredients in a small bowl. Stir to combine.
4. Pour marinade over salmon. Let sit for 5 minutes.
5. Bake for 10 minutes, or until just cooked.
photo from Sarah
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