Wednesday, October 11, 2017

Ginger Lime Tahini Sauce

Yield: 1/2 cup

1/4 cup tahini
1 tsp ginger, finely grated
juice of 1 lime
1 tbsp tamari
2 tbsp maple syrup
1/2 tsp chili garlic sauce (or other hot sauce)
2-3 tbsp hot water

1. Mix together the tahini, ginger, lime juice, tamari, maple syrup, and hot sauce. Once totally smooth, add enough hot water to get the sauce to pourable consistency. Whisk thoroughly.


http://thefirstmess.com/2016/05/04/vegan-stuffed-sauced-sweet-potatoes-recipe/

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